Finger Food Catering Coffs Coast

You want something much nicer than cheap party pies and oily spring rolls that the back-yard caterers do, but canapes are little bit too fancy.  Our Finger Food Catering is still chef quality, but without the bells and whistles that canapes have.

We have flexible menu so you can mix and match your catering to suit your individual requirements. You can even choose whether to order a “heat & serve” package so that you can have full flexibility over the food service, or whether you’d like our chefs & staff to cook and present your Finger Food as a cocktail style service, or on a grazing table.

Delivery is available to all areas, and we can generally deliver to suit your exact timing. Naturally we can tailor the service to match your needs, so Contact Us for a free quote or more information.

Full Menu – Finger Food Catering

Group 1 Options

  • Cocktail Quiche Lorraine
  • Cocktail Quiche Leek & Tomato V
  • Italian Beef Meatball With Tomato Salsa GF
  • Mini Falafel With Hummus Dip V
  • Mini Pizza with Gourmet Toppings
  • Arancini Pumpkin & Goats Cheese V
  • Arancini Mushroom, Parmesan & Chive V
  • Filo Triangle Ricotta & Spinach V
  • Filo Parcel Chicken & Mushroom
  • Mini Gourmet Pies- (Beef & Red Wine, Lamb & Rosemary, or Chicken & Leek)
  • Spiced Beef Sausage Rolls with Tomato Relish
  • Vegetarian Sausage Rolls with Tomato Relish
  • Crumbed Whiting Fillet with Tartare & Lemon
  • Zucchini & Haloumi Fritter With Lemon Infused Yoghurt V GF
  • Salt & Pepper Squid With Caper Berry Aioli
  • Samosa Spicy Vegetables with Mango Chutney V
  • Prawn Twisters With Japanese Dipping Sauce
  • Chorizo Filled Dates Wrapped In Prosciutto GF
  • Goats Cheese Tartlet With Leek & Thyme V
  • Caramelised Onion Tartlet With Crème Fraiche V

Group 2 Options

  • Pork & Chive Dumpling With Ginger Sauce
  • Lamb Madras Samosa With Riata
  • Spiced Pork Samosa With Pineapple Relish
  • Grilled Mushroom Kebabs With Thyme And Parsley V GF
  • Citrus Crumbed Calamari With Lemon And Garlic Aioli
  • Chicken Skewers With Satay or Peri-Peri Sauce
  • Pork, Sweet Chili & Chive Tartlet
  • Chicken, Leek & Mushroom Tartlet
  • Chicken Wings (Buffalo, Honey Sesame Soy, Sweet Chili, or Jack Daniels BBQ)
  • Quesadilla (Chili Chicken, Chorizo & Candied Onion, or Jalapeno Cheese)
  • Arancini Bacon, Eshallot & Mozzarella
  • Arancini Chicken, Parmesan & Rocket
  • Arancini Minted Lamb & Rosemary

Group 3 Options

  • Dukkah Coated Snapper With Citrus Aioli
  • Smoked Salmon, Crème Fraîche & Chive Tart
  • Lotus Bun With Teriyaki Chicken & Wasabi Aioli
  • Lotus Bun With BBQ Char Sui Park & Plum Sauce
  • Confit Duck And Caramelised Leek Tart
  • Arancini Prawn, Feta & Jalapeno
  • Pork Spring Roll With Sweet Chili
  • Chicken Spring Roll With Spicy Soy Glaze

Group 4 Options

  • Pulled Pork BBQ Slider with Pickled Slaw (* may not be DIY suitable)
  • Spiced Potato Slider with Spinach Mint & Chutney (* may not be DIY suitable) V
  • Chicken Schnitzel Slider with Coleslaw (* may not be DIY suitable)
  • Braised Beef & Red Wine Slider with Swiss & Tomato (* may not be DIY suitable)
  • Pulled Lamb Slider with Jalapeno Jam (* may not be DIY suitable)
  • Prawn and Scallop Skewers With Black Vinegar & Sesame Dressing GF
  • Moroccan Lamb Skewers With Minted Yoghurt GF
  • Cajun Soft Shell Crab with Avocado Salsa On Soft Taco
  • Peking Duck Spring Roll With Hoisin Sauce