Finger Food Catering Coffs Coast

Our Finger Food Catering Service has a flexible menu so you can mix and match your catering to suit your individual requirements. You can even choose whether to order a “heat & serve” package so that you can have full flexibility over the food service, or whether you’d like our chefs & staff to cook and present your Finger Food as a cocktail service. Delivery is available to all areas, and we can generally deliver to suit your exact timing. Naturally we can tailor the service to match your needs, so Contact Us for a free quote or more information.

Finger Food Menu

Smaller Options
Cocktail Quiche Lorraine
Cocktail Quiche Spinach & Fetta V
Italian Beef Meatballs With Tomato Salsa x 2 GF
Vegetable Curry Puffs With Minted Yoghurt V
Mini Pizza with Gourmet Toppings
Arancini Ball Pumpkin V
Arancini Cube Chorizo
Empanada Mixican Chicken
Empanada Sweet Potato & Cashew V
Mini Burrito Beef & Mexican Bean
Portuguese Tartlet Beans & Kale V
Portuguese Tartlet Chorizo & Spinach
Mini Beef Wellington
Filo Triangle Ricotta & Spinach V
Filo Triangle Chicken & Mushroom
Mini Pies- (Beef Burgundy, Lamb & Rosemary, Chicken & Leek, Vegetable Tikka)
Crumbed Whiting Fillets with Tartare & Lemon
Chicken Satays with Spicy Peanut Sauce
Moroccan Lamb Skewers with Yoghurt Dip

Larger Options
Mini Beef Burgundy Pies with Mushy Peas and Potato Mash
Peking Duck Pancakes With Hoi Sin Sauce
Crispy Prawns with Five Spice Salt And Lime Aioli GF
Grilled Mushroom Kebabs With Thyme And Parsley V GF
Dukkah Coated Snapper Gougons with Tomato and Cardamom Sauce
Pulled Pork Slider in Sour Dough Rolls with Pickled Slaw
Citrus Crumbed Calamari With Lemon And Garlic Aioli
Chicken and Chorizo Skewers with Lemon Mustard
Prawn and Scallop Skewers With Black Vinegar & Sesame Dressing GF
Mini Angus Beef Burger with Swiss Cheese and Onion Jam
Moroccan Lamb Skewers With Minted Yoghurt GF
Cajun Soft Shell Crab with Avocado Salsa On Soft Taco
Samosa Spicy Vegetables with Mango Chutney V
Mushroom Tart with Roast Cherry Tomato Thyme And Truffle Oil V
Crumbed Whiting Fillets with Tartare & Lemon