Share Platter Catering Coffs Coast

Share Platter catering allows guests to relax and socialise among themselves without formal table service. Your tables are served share platters that suit 6 – 8 guests, allowing your guests to enjoy a creative and vast menu of seasonally selected delicious dishes, with the freedom to pick and choose their own meal combination from the variety of dishes presented to their tables.

Our menus are designed with modern inspiration and techniques, and we use local fresh ingredients wherever possible. Our passionate chefs hand craft your share plates at your reception, making sure each dish is presented perfectly.

In addition to a share service, our grazing boards or canapés can be served upon guest’s arrival at your reception, so they are immediately treated like VIP’s.  Naturally we can tailor the service to match your needs, so Contact Us for a free quote or more information.

Sample Menu – Share Platter Catering

Pre-Dinner Canapés

  • Smoked Lamb On A Couscous Frittata With Harissa Mayo
  • Fillet of Beef With Crisp Pancetta And Mustard Cream GF
  • Smoked Salmon & Horseradish Cream Bites With Salmon Pearls
  • Cajun Soft Shell Crab With Tomato & Avocado Salsa
  • Goats Cheese Tartlets With Leek & Thyme With Red Capsicum Jam V

Main Share Platters

  • Chicken Ballotine, Prosciutto & Mushroom, Seasonal Greens, Roma Sauce
  • Beef Tournedos, Tomato Concase, Jamon Wafer, Garlic Potatoes GF
  • Grilled Cod, Pea Medly, Kumera Crisp, Lime & Caper Beurre Blanc GF
  • Selection Of Assorted Seeded Rolls

Dessert

  • Assiette Of Petit Fours Desserts as Share Plates

Catering Service Description

Being inspired by international cuisine and Modern Australian style, Spare Chef can provide variety beyond any other catering service. Bringing restaurant quality food to you, your catering will become a talking point for your guests and create a memory for you that will last a life time.

Share Platters allow guests to relax and socialise amongst themselves without formal table service. Your tables are served share platters that suit 6 – 8 guests, allowing your guests to enjoy a creative and vast menu of seasonally selected delicious dishes, with the freedom to pick and choose their own meal combination from the dishes presented to their tables.

Our menus are designed with modern inspiration and techniques, and we use local fresh ingredients wherever possible. Our passionate chefs hand craft your share platters at your service, making sure each dish is presented freshly and perfectly.

In addition to a share service, our grazing boards or canapés can be served upon your guest’s arrival, so they are immediately treated like VIP’s before the main course begins.

Why not also consider petite fours desserts served to the table as shared dessert to conclude the perfect share style event?

Full Menu – Share Platter Catering

  • Beef Sirloin, Potato Rosti, Sampari Tomato, Shiraz Jus
  • Free Range Chicken Breast, Mediterranean Vegetables, Thyme Jus
  • Duck Crispy Skined, Baby Choy, Blood Orange & Cherry Cinnamon Sauce GF
  • Pork Belly, Roast Kumera, Pear & Fig Glaze, Blue Cheese Velouté GF
  • Grilled Cod, Pea Medly, Kumara Crisp, Lime & Caper Beurre Blanc GF
  • Pork Loin, Cauliflower Puree, Roasted Root Vegetables, Blueberry Muscat GF
  • Chicken Parmesan Crumbed, Seasonal Greens, Roasted Tomato Sauce
  • Salmon, Asparagus Spears, Hollandaise GF
  • Chicken Ballotine, Prosciutto & Mushroom, Seasonal Greens, Roma Sauce
  • Lamb Cutlets Dukkah Crusted, Fat Wedges, Sugar Snaps, Minted Tzatziki
  • Beef Tournedos, Tomato Concase, Jamon Wafer, Garlic Potatoes GF
  • Beef Rib Eye, Kumara Puree, Parsnip Crisp, Dijon Jus GF

Always Served With A Selection Of Assorted Seeded Rolls